Overnight braised shin of beef in Black Dub ale
Our Price: £4.60
Availability: In-Stock Now
About the Overnight braised shin of beef in Black Dub ale:
Award winning! Rich, melting shin beef cooked in a fabulous treacly ale from our local Wensleydale microbrewery, with field mushrooms, just needs a green vegetable and a small portion of potato! Wicked!!
Award winning! Rich, melting shin beef cooked in a fabulous treacly ale from our local Wensleydale microbrewery, with field mushrooms, just needs a green vegetable and a small portion of potato! Wicked!!
Ingredients for Overnight braised shin of beef in Black Dub ale:
Shin beef, onions, Black Dub ale, mushrooms, carrots, beef stock, parsley, Worcester sauce, red wine vinegar, brown sugar, black pepper, salt, flour.
Shin beef, onions, Black Dub ale, mushrooms, carrots, beef stock, parsley, Worcester sauce, red wine vinegar, brown sugar, black pepper, salt, flour.
Nutritional information per 100g:
Energy (kcal) 76
Protein 8.3
Fat 2.1
Carbohydrate 4.9
Salt 0.1
Energy (kcal) 76
Protein 8.3
Fat 2.1
Carbohydrate 4.9
Salt 0.1
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