Beef in red wine with roasted pancetta and caramelized shallots
Our Price: £4.60
Availability: In-Stock Now
About the Beef in red wine with roasted pancetta and caramelized shallots:
Award winning! Matured Northumberland chuck steak cooked slowly with red wine and shallots, garnished with Cumbrian dry cured pancetta. Deliciously rich and unctuous! Try it with one of our creamy mash dishes! ( these serve 2!)
Award winning! Matured Northumberland chuck steak cooked slowly with red wine and shallots, garnished with Cumbrian dry cured pancetta. Deliciously rich and unctuous! Try it with one of our creamy mash dishes! ( these serve 2!)
Ingredients for Beef in red wine with roasted pancetta and caramelized shallots:
Beef, garlic, red wine,onions, tomato puree, Dijon mustard, beef stock, thyme, shallots, pancetta, wheat flour, vegetable oil
Beef, garlic, red wine,onions, tomato puree, Dijon mustard, beef stock, thyme, shallots, pancetta, wheat flour, vegetable oil
Nutritional information per 100g:
Energy (kcal) 72
Protein 7.6
Fat 2.9
Carbohydrate 2.2
Salt 0.2
Energy (kcal) 72
Protein 7.6
Fat 2.9
Carbohydrate 2.2
Salt 0.2
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Our delicious ready meals are prepared with no added colours or preservatives.
All of our ready meals are free range.
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